Contessa Catering Menu Samples
Wedding Brunch
Seasonal Fruit
Mini sticky buns
Cinnamon rolls
Danish
Muffins
Empanadas
Croissants
Yogurt parfaits
Fresh juices
Coffee and Tea
Mimosa
Optional action Station Omelets
Flavors of the Mediterranean
Grilled vegetable Platters
Cheeses with Fruit
Hand made bread and crackers
Sliced Aged Salamis & Cured Meats
Assorted Bruschetta's
Bowls of Assorted Marinated Olives
Salads garden, pasta
Hummus
Optional pasta action station
Mexican
Shrimp cocktail
Chips salsa guacamole
Mini quesadillas
Tequitos
Smoked Corn and New Mexican Goat Cheese Empanaditas
Mini enchiladas
Sopes
Optional Fajita Action station
Hors D Oeuvres Reception
Choice of 6 more options available
Fruit cheese platters fresh rolls and crackers
Kalamata artichoke tart with sun dried tomatoes
Mini beef Wellington
Pepper-crusted steak with horseradish cream on grilled crostini
Potatoes topped with smoked salmon and fennel
Roasted fingerling potatoes with crème fraiche and caviar
Shrimp rice-paper rolls with Vietnamese dipping sauce
Ginger-hoisin beef and scallions on crispy noodle cakes
Beef carpaccio with orange-olive salsa and shaved cheese
Pizzette with fontina, tomato, basil, and prosciutto
Vegetable spring rolls
Mexican Shrimp Coattail
Grape blue cheese pecan canapé
Coconut shrimp with spicy mango salsa
Spicy Peanut Satay chicken
Cherry tomato fresh mozzarella
Stuffed mushrooms sage pancetta
Gravlox, on cucumber, caper onion cream cheese
Salads
Action Station option
Potato Martini
Meat Carving
Pasta
Stir Fry
Salad
Other exciting options
High tea
American BBQ
Southwest Spicy BBQ
Asain
Hawaiian
Seafood
Southern
We are open to any of your suggestions!
